Food & Drink
Gorge with Wallpaper* on all things gastronomic, whether you're dining in or venturing out
Explore Food & Drink
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Everything you need for the perfect picnic
Good food, a comfortable blanket and ambient lighting – we show you how to picnic like a pro
By Melina Keays Published
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Tequila’s reputational makeover is driven by design
Celebrate Tequila Day with these elegant brands and accessories that look as good as they taste
By Mary Cleary Last updated
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DeVonn Francis’ simple recipe for spicy watermelon salad
To celebrate DeVonn Francis’ inclusion in the Wallpaper* USA 300 list, we revisit this recipe for the perfect summer snack
By Mary Cleary Last updated
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Ardray whisky reinterprets Scottish traditions with a Japanese approach
Ardray whisky is the result of an exciting and groundbreaking collaboration between Scottish and Japanese whisky makers that presents new perspectives on a long-lasting tradition
By Melina Keays Published
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Happy Independence Day, USA! Wallpaper* launches a month-long celebration of creative America
This 4 July we toast the cream of creative USA with our very own cherry soda float. See more in August 2023 Wallpaper*, on sale 6 July, and all month on Wallpaper.com
By Mary Cleary Published
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This milkshake recipe is the perfect antidote for summertime heat
This American diner-style milkshake recipe from our archives is a cool rediscovery
By Mary Cleary Published
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The perfect summer wines for every price point
We explore the best summer wines – spanning white, red, sparkling and skin contact – at every price, with the help of London wine bar Sager + Wilde
By Mary Cleary Published
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60-Second Cocktails book shakes up summer happy hour at home
This 60-Second Cocktails book brings summer happy hour into your home with easy but sophisticated cocktail recipes and tips to guide even novice shakers
By Martha Elliott Last updated
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Impress at your summer BBQ with this sesame chicken burger and homemade slaw
Our summer BBQ recipes are an inventive (and delicious) take on classic dishes
By Mary Cleary Published
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Alain Ducasse expands his ‘haute chocolat’ universe
French chef Alain Ducasse has created a chocolate empire. We explore how he’s done it and what’s to come
By Melina Keays Published
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Forget Aperol. Pomello is the cocktail you should be drinking this summer
Pomello, a new grapefruit and elderflower aperitif, is the perfect cocktail for the summer season
By Mary Cleary Published
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This cooling piña colada recipe makes the perfect summer drink
Celebrate the summer with this easy piña colada recipe – a classic with a cherry on top
By Anne Soward Published
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Glenmorangie unveils a whisky inspired by rugged Scottish forests
Glenmorangie’s A Tale of the Forest uses an ancient Highland method for drying barley to create a distinctive taste
By Mary Cleary Published
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Welcome spring with Gucci’s premade cocktail, Elisir d’Elicriso
Gucci’s gin-based, premade cocktail has been crafted by The Connaught’s mixologist, Giorgio Bargiani
By Mary Cleary Published
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Filipino rum gets a luxurious new look thanks to Don Papa
Filipino rum might just be the next big drinks trend thanks to luxury rum maker Don Papa
By Melina Keays Published
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Celebrate the Year of the Rabbit in decadent style with Martell’s Assemblage du Lapin cognac
French cognac house Martell celebrates the Year of the Rabbit with a limited-edition cognac, L’Or de Jean Martell 1715 Assemblage du Lapin
By Mary Cleary Published
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Better than Christmas cake: fabulous festive desserts recipes
Alternative Christmas desserts from the Wallpaper* recipe archive, from canelés to cassata and coffee & walnut cake
By Melina Keays Published
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Spend your holidays at London’s best gallery restaurants
Celebrate the holidays in London, or enjoy a day trip outside the city, by indulging in art and food at the best gallery restaurants
By Mary Cleary Published
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Louis XIII cognac is now available by The Drop
Louis XIII cognac launches The Drop, a miniature version that contains a single centilitre
By Melina Keays Published
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Wonder Valley's olive oil gets well-deserved press
By Daisy Alioto Last updated
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Wallpaper* and Æsir salon dinner in London
By Malaika Byng Last updated
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Whiskey business: Jameson Works and the Galvin Brothers team up on the ideal drinking den
By Jessica Klingelfuss Last updated
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What’s brewing: three coffee trends to perk up your day
By Ali Morris Last updated
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Cooling off: TWIG brings Japanese-style cold brewing to London
By Lee Styer Last updated
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These Toronto bakeries rise to the top
By Mary Luz Mejia Last updated
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It's all Greek for Yorgo Tloupas at his new Paris café
When the designer realised there was nowhere in Paris serving ‘real' Greek coffee, he decided to open Yorgaki – the Parisian location for Greek food, Greek drinks, Greek magazines, Greek toothpaste, and naturally, traditional sand-cooked coffee
By Elly Parsons Last updated
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Regular investments: Picky Nicky has reservations about restaurant booking systems
By Nick Vinson - Art Direction Last updated